A dynamic and bright undergraduate from Wellesley College, Boston in Economics and Math, Tasheen Rahimtoola worked at a credit ratings agency in New York. Besides working as a number-crunching strategic consultant at Ernst & Young and having a finance-oriented career, the multi-faceted Tasheen has had a diverse array of attributes and accomplishments. A globetrotting sophisticate, whenever she plans her travels, she meticulously researches the restaurants she plans to eat at and fine-tunes her itinerary keeping great food, impressive décor and a unique vibe in mind. Not surprisingly, over the years, the food connoisseur has become the “go to person” for food, drinks and all things chic for her family and friends. Taste Retreat by Tasheen Rahimtoola is a first-of-its-kind, exclusive and bespoke culinary enterprise, conceptualized after she made the transition from finance into the gourmet industry. Taste Retreat specializes in experiential gourmet experiences, themed parties, corporate gifting, and sit-down dinners. Every year the Forbes 30 under 30 list, recognises the best and brightest young disruptors and game changers, under the age of 30. “Making it to the list is such a validation of my vision for this enterprise”, says Tasheen. “It’s a great honour and very humbling at the same time”, she says.